Potato Bacon Cheddar Soup
Posted on February 8, 2015
Happy Sunday everyone! I was up and out really early this morning. When I returned home I was freezing! It’s about 35 degrees today (which is really a heat wave considering this past week’s temps!)
Nothing warms you up like a good hearty soup! I used ingredients that I had on hand..no mad dashing to the market LOL!
I combined chopped bacon, diced and boiled potatoes, 1/4 cup heavy cream, 1 TBSP sour cream, a dash of hot sauce, 2 Tbsp of cayenne pepper with 1 can of Campbell’s Cream of Cheddar soup (prepare according to directions). I seasoned it with salt+pepper and topped with fresh chives..AH..MAZING!